Sundays are all about having fun and eating well. Get ready to leave your everyday cares behind you, because a Sunday at Phantasialand will be one to remember. Discover the delights of our Jamboree brunch at Zambesi Restaurant and then later, when your food has settled, enjoy a white-knuckle ride on the Black Mamba.

Eating together, enjoying a joke and simply having a good time – that's a Jamboree! That's Africa! We'll wave our magic wand and send a portion of sun to your plate. Savour the flavour of faraway lands.
The fruits of the land and the animals that roam the savannah provide the ingredients for our quintessentially African cuisine, which is steeped in hospitality, creativity and a sense of belonging … Smoked kudu antelope with cape gooseberry confit, springbok or tilapia stewed in tomatoes – embark on a safari through the tastes of Africa! Exotic, fresh, creative and inspiring, but most of all delicious! Fish and meat is served straight from the grill with gorgeous-smelling crusty breads baked to perfection in the huge clay oven. You can look forward to a huge range of flavours and aromas, from the traditional dishes right through to the exotic creations.