Golden Berlin, golden family moments: first, young and old alike enjoy a festive brunch at Restaurant Unter den Linden – with its own children’s buffet and surprises for the kids. And then it’s off into Wintertraum for everyone, including an extra ride on Maus au Chocolat!
Whether grandma, uncle or parents: everyone looks forward to your winter indulgence! From breakfast dreams to hearty delights – including vegan highlights – right through to a sweet finale. Coffee creations, tea, cocoa and soft drinks included.
Little winter dreamers will find their own children’s buffet with favourite dishes – and can look forward to wintry surprises.
Our interactive 3D fun ride in the Berlin theme world invites you for an extra round as a brunch guest: who in the family will be the master mouse catcher?
Enjoy your brunch from 10:30 am to 1:00 pm. Afterwards, experience Phantasialand Wintertraum together: sparkling theme worlds, enchanting winter shows and the grand finale – MAGIC SYMPHONY!
Freshly baked breads and rolls from the bakery
Croissants, brioche, and pretzel brioche
Scrambled eggs, crispy bacon, sausages, and boiled eggs
Five-spice sea bass with chilli
Mushrooms in hoisin and sake
Aubergine salad with leek and yuzu
Chilli salmon with garlic and coriander
Szechuan-style vegetables with crispy tofu
Fish fillet in black bean sauce
Duck in sweet soy glaze
Pork with garlic and broccoli in Szechuan sauce
Stir-fried rice noodles with vegetables and egg
Jasmine rice
Yam salad with prawns, onions, glass noodles, fish sauce and mint
Glass noodles with cabbage and crispy tofu
Papaya salad with dried shrimp, lime and peanuts
Beef salad with mint and chilli
Mango salad with chilli and coriander
Coconut prawn curry with ginger and kaffir lime leaves
Lemongrass jasmine rice
Coconut chicken curry with sweet potatoes
Satay skewers with peanut sauce
Teriyaki salmon with shiitake mushrooms and edamame
Edamame with chilli salt
Tuna tataki with wasabi mayo
Vegan sushi rolls with avocado and pickled vegetables
Wakame seaweed salad with sesame and soy
Crispy rice with edamame and spring onions
Udon noodles with tempura vegetables
Teriyaki chicken wings with spring onions
Tori karaage with coriander and spring onions
Fried garlic rice with egg
Vegetable pho with tofu, coriander, mint, ginger and chilli
Tom Kha Gai with prawns
Grilled aubergine slices with mint, hoisin and leek
Cabbage salad with peanuts, shallots and lime
Kimchi salad
Glass noodle salad
Pak choi with sesame-ginger marinade and tonkatsu sauce
Create your own wok dish – or watch our chefs prepare fresh meat and fish specialities live before your eyes.
Japanese tea milk cake
Sticky rice with mango relish
Peanut mochi with crunchy topping and brown sugar
Matcha cake with meringue and azuki beans
Vietnamese rice pudding with fresh fruit and coconut
Thai coconut pudding with pandan
Japanese sponge cake with plum
Vanilla crème brûlée
Peanut mousse with chocolate crunch and honeycomb
Tapioca pudding with caramelised banana
Buffet subject to change according to market offerings.
Our service staff will be happy to provide you with a list of allergens contained in the dishes on site.
Tomato and mozzarella salad with basil and balsamic glaze
Mini puff pastry pockets filled with spinach and ricotta
Pizza muffins with ham, peppers and cheese
Colourful potato salad with corn, carrots and peas
Cucumber and corn salad with herbs and yoghurt
Beef meatballs with tomato salsa and parmesan
Chopped focaccia sandwich with spring onions, turkey and coleslaw
Colourful rice balls with corn and peas
Tempura-style chicken breast
Pulled turkey with BBQ sauce, corn and onions
Mini veal schnitzel with butter and lemon
Vegetarian lasagne with vegetables and cheese
Pasta bake with broccoli and ham
Potato pancakes with apple sauce
Baked cheese tortilla
Children’s chocolate mousse
Confetti cupcakes with lemon icing sugar glaze
White chocolate blondie with peanut butter and chunks
Cinnamon rolls with icing
Hazelnut mousse with brittle and caramel
Cheesecake cream
Creamy rice pudding
Buffet subject to change according to market offerings.
Our service staff will be happy to provide you with a list of allergens contained in the dishes on site.
Brunch time from 10:30 am to 1:00 pm at Restaurant Unter den Linden.
Prices include brunch with selected drinks, an exclusive ride on Maus au Chocolat and a subsequent visit to Phantasialand Wintertraum.
Please follow the signage and the instructions of our traffic service. Parking is available at Mystery (P1) and China Town (P2) car parks (parking fee: €8.00 per car).
From there you can enter Phantasialand with your brunch ticket – Restaurant Unter den Linden is located at Kaiserplatz in the Berlin theme world.
