Be among our exclusive guests celebrating the start of the New Year with Fantissima: a unique atmosphere, spectacular performances, and an exquisite 4-course menu. This New Year’s Eve, Fantissima offers you a complete experience – moving, breathtaking, and unforgettable.
Your New Year's Eve begins at Phantasialand: Sparkling illuminations, roller coasters in the winter sunshine and the spectacular grand finale show!
Get ready for the evening's celebrations at the 4-star superior Hotel Ling Bao – then relax with a restful night's sleep in the New Year.
An exclusive benefit for hotel guests: Start the New Year with access to selected Phantasialand attractions, including Taron – Europe's best roller coaster.
We’ll make the very first day of the new year unforgettable for you! Exclusively for our hotel guests, selected areas and attractions of Phantasialand will be open on 1 January: race through Klugheim’s gorges on Taron, savour heavenly patisserie delights, or discover Berlin’s wintry side while ice skating.
Enjoy refined culinary treats and a sparkling aperitif to set the tone for your extraordinary New Year’s Eve.
The grand Fantissima New Year’s Eve Gala begins. Between spectacular show segments, we will treat you to an exquisite four-course menu – also available in a fine vegetarian option. Throughout the gala evening, drinks are included.Choose from a curated selection of red, white, and rosé wines, cocktails, beer, soft drinks, and coffee specialities such as cappuccino, espresso, or café crème.
Together, we will welcome the New Year with a glass of champagne in the Fantissima theatre.
After midnight, we will once again delight you with culinary treats at our midnight buffet, while you round off your fantastic evening to the sounds of our DJ. Afterwards, you will spend the night at the 4-star superior Hotel Ling Bao.
Depending on your arrangement (1 or 2 nights), check in to your experience hotel flexibly on your arrival day (30 or 31 December 2026) and enjoy unforgettable hours at Phantasialand Wintertraum!
Savour the last day of the year in the enchanting winter worlds of Phantasialand Wintertraum: exhilarating rides amid a sea of lights and heart-warming show moments!
Look forward to the show that truly sets the stage for your unforgettable New Year's Eve: MAGIC SYMPHONY on Kaiserplatz at Phantasialand. An uplifting symphony of light and music that warms the heart and touches the soul.
Enjoy refined culinary treats and a sparkling aperitif to set the tone for your extraordinary New Year’s Eve.
The grand Fantissima New Year’s Eve Gala begins. Between spectacular show segments, we will treat you to an exquisite four-course menu – also available in a fine vegetarian option. Throughout the gala evening, drinks are included. Choose from a curated selection of red, white, and rosé wines, cocktails, beer, soft drinks, and coffee specialities such as cappuccino, espresso, or café crème.
Together, we will welcome the New Year with a glass of champagne in the Fantissima theatre.
After midnight, we will indulge you once more with delicious treats at the midnight buffet before you retire for the night at the 4-star superior Hotel Ling Bao or the 4-star Hotel Matamba.
Ease into the first day of the year and indulge in a leisurely extended breakfast (served until 12:00 pm) with a tempting variety of delights.
After breakfast, enjoy exclusive access as a hotel guest to Phantasialand Wintertraum from 12:30 pm to 5:00 pm (with selected attractions open).
For arrangements with two overnight stays, experience the magic of Phantasialand Wintertraum on an additional day – either on 30 December 2026 or 2 January 2027 (each from 11:00 am to 8:00 pm), depending on your arrival date.
Four courses filled with surprising flavours, fascinating combinations and exceptional ingredients: Fantissima’s menus invite you on a delicious journey of discovery through new worlds of flavour – with finesse, creativity and lightness. An inspiring celebration of culinary pleasure. Because at Fantissima, dinner isn’t what happens between the show moments. It’s one of them.
When anticipation turns into curiosity: Delicate salmon, wrapped in a new expression of sea spice, is accompanied by vibrant freshness, deep fruit notes and the subtle wildness of fermented berries. A play of flavours, full of finesse and contrast. An opening course as extraordinary as it is unexpected – and inspiring.
with roasted papaya and cucumber salsa,
mirin espuma, fermented blackberry, yuzu caviar and herb oil
Comfort, reimagined: Earthy and woodland-inspired, roasted and rich, warming and delicately spiced. A harmonious trio revealing its full character through an elegant interplay of flavours. A tribute to the power of exceptional ingredients, celebrating the comforting feeling of warmth and bringing heart and palate together.
of shiitake and button mushrooms
with garlic and espuma
of roasted parmesan with basil
A familiar classic on a journey of discovery: Tender fillet of beef, wrapped in the nutty crunch of Japanese seasoning, meets the smoky heat of Peruvian culinary tradition and the warm spice world of India. A composition that creates surprising harmonies – elegantly opening new horizons in the art of global flavour.
with anticucho sauce, mashed potato with crispy onions and Goan curry,
flame-seared corn with wasabi peanuts and masala cauliflower
A sweet secret with an enchanting finale: Masterfully crafted, it unveils its greatest surprise only at the perfect moment. A captivating finale that brings the evening to a close with a smile – and lingers long in the memory.
Variations in the courses are possible. Individual courses or elements of the Fantissima menu may differ from the dishes listed here.
Like a duet of contrast and inspiration: Goldenly enveloped, melting spice and refined depth meet delicate crispness, joined by vibrant freshness, warm roasted notes and the wild accent of fermented berries. An extraordinary choreography of flavours – rich in finesse, complexity and a spirit of discovery.
with roasted papaya and cucumber salsa,
mirin espuma, fermented blackberry, yuzu caviar and herb oil
When three characters become an ensemble: From the earthy richness of the forest, through the velvety warmth of oriental spices, to the fruity notes of Far Eastern freshness. A refined trilogy of comfort – revealing its full charm through a surprising interplay of depth and lightness.
of shiitake and button mushrooms
with roasted masala
with lemongrass
Culinary wanderlust in its most beautiful form: Silky udon noodles, embraced by velvety creaminess, intertwine with nutty crunch and Japanese umami in an exciting interplay of textures and flavours. A composition as delicate as it is passionate – elegantly celebrating the culinary world of distant lands.
with coconut and lime sauce, furikake tempura of wild broccoli,
crispy onions, roasted peanuts and spring onion
A sweet secret with an enchanting finale: Masterfully crafted, it unveils its greatest surprise only at the perfect moment. A captivating finale that brings the evening to a close with a smile – and lingers long in the memory.
Variations in the courses are possible. Individual courses or elements of the Fantissima menu may differ from the dishes listed here.
A duet of contrast and inspiration: Wrapped in golden elegance, creamy warmth and refined depth meet delicate crispness, accompanied by vibrant freshness, subtle roasted notes and the untamed accent of fermented berries. An extraordinary choreography of flavours – rich in finesse, complexity and a spirit of discovery.
with roasted papaya and cucumber salsa,
mirin espuma, fermented blackberry, yuzu caviar and herb oil
When three characters become an ensemble: From the earthy richness of the forest, through the velvety warmth of oriental spices, to the fruity notes of Far Eastern freshness. A refined trilogy of comfort – revealing its full charm through a surprising interplay of depth and lightness.
of shiitake and button mushrooms
with roasted masala
with lemongrass
Culinary wanderlust in its most beautiful form: Silky udon noodles, embraced by velvety creaminess, intertwine with nutty crunch and Japanese umami in an exciting interplay of textures and flavours. A composition as delicate as it is passionate – elegantly celebrating the culinary world of distant lands.
with coconut and lime sauce, furikake tempura of wild broccoli,
crispy onions, roasted peanuts and spring onion
A sweet secret with an enchanting finale: Masterfully crafted, it unveils its greatest surprise only at the perfect moment. A captivating finale that brings the evening to a close with a smile – and lingers long in the memory.
Variations in the courses are possible. Individual courses or elements of the Fantissima menu may differ from the dishes listed here.
Aperitif | Fantissima dinner show | 4-course signature menu with selected drinks | Midnight buffet | After midnight: evening programme with DJ
Dress to impress – after all, you are part of the unique atmosphere of Fantissima. Please note that entry to Fantissima can only be granted if you are dressed in a suitably stylish and well-groomed manner.
Plan your fantastic New Year’s Eve at Phantasialand – enquire now or book online without an overnight stay:
We're also happy to advise you by phone on +49 (0)2232 36-600.
