Phantasialand eats vegan! Now nothing stands in the way of your experience of sharing a fantastic time!
Embark on a fantastic journey into our vegan worlds of pleasure. And immerse yourself with all your senses in the perfectly coordinated delicacies of our restaurants, bars and snacks.
*Elected by Parkscout Audience Award 2021.
"The Co-Pilot" takes the helm over your vegan indulgence journey through Rookburgh. Just for you, purple sweet potato patties sizzle on the grill and green asparagus combines with edamame puffed peas to create a fresh sophisticated Explorer Bowl. As unique as homemade: This is what your adventure tastes like!
Veganism expands Klugheim's culinary horizons far beyond the basalt mountains. With Rutmor's recommendation, experience the vegan rustic Gröstl pan with onions, diced vegetables and endive salad and toast to a hearty feast at the rustic wooden tables!
Create your personal vegan Kumpir with toppings and dips in the charm of Berlin. Whether with coleslaw, spinach, corn or spring onions - you can let your culinary imagination run free. Before you really enjoy it in the flair of the 20s.
In the Far Eastern Pagoda, you will experience how a wide variety of vegetables combines with original Asian flavors. Whether in the coconut soup or in the gyoza. Here, no animal products end up in the wok.
In magnificent Berlin, our in-house patisserie Törtchen & Co. invites you to the catwalk to enjoy heavenly pleasure compositions in a glamorous setting. A very special vegan showpiece of this gala of pleasure: Coco de Vega!
Coffee specialties - of course with soy milk and in addition a crispy bun topped with grilled vegetables: Lilli's Café invites you to a special vegan coffee break in urban Berlin.
Tomatoes, sweet potatoes, zucchini and mushrooms. A simple as ingenious taste composition as delightful as a vacation in Mexico - and of course entirely vegan.
Deliciously iconic churros, freshly squeezed juices and colorful fruit cups make vegan connoisseurs' hearts and sweet tooths beat faster!
A cheerful barbecue in an African village or a tasting tour across an Asian food market: indulge in exotic vegan cuisine in our hotel restaurants.
